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CT30 3,145.30 +0.38%
Closed: cellar hours Next: Pre-market: rind check in 05:00:57 01:59:03 UTC Quoted in curds · settled in wheels

Floor / Smoked / SCHED

Smoked cheddar SCHED

182.01 ▲ 0.68% curds per wheel

Open
180.78
4h range
179.87 to 183.86
Market cap
180,278 wheels
Sector
Smoked
Consensus
Refrigerate

Price action

22:0000:0001:55 UTC

Curd Wire

Issuer news · UTC
  1. Smoked cheddar rallies on reports of fondue pot shortages in East Crumbleford

  2. Smoked cheddar crumbles after the night shift reports strange smells

  3. Cellar in East Crumbleford reports record turning for Smoked cheddar

  4. Smoked cheddar outperforms the board on reports of fondue pot shortages in East Crumbleford

  5. Smoked cheddar climbs as brine futures roll over

  6. Smoked cheddar rallies after an unexpectedly firm handshake at the press conference

Analyst ratings

Re-rated weekly
Strong Melt0
Melt0
Hold at Room Temperature2
Refrigerate1
Strong Grate2
DeskRatingTarget
Rindwell ResearchHold at Room Temperature227.03
Brinewater & CurdStrong Grate207.77
The Cave DeskStrong Grate208.55
Old Press Dairy AnalyticsHold at Room Temperature226.24
Northfold Cellar PartnersRefrigerate220.49

Fundamentals

Form 10-Cheese · annual filing
Age
20 months
Moisture
61%
Rind
Smoked over beechwood, with a lingering record
Provenance
East Crumbleford

Item 1. Business

Smoked cheddar ("the Issuer") has been aging in East Crumbleford since 2008. The Issuer's principal activity is sitting still at a controlled temperature. Revenue is recognised at the moment of slicing. The Issuer has no subsidiaries apart from the crumbs.

Item 1A. Risk factors

  • Any slice taken from the wheel reduces the wheel.
  • The issuer depends on a single cave and has no backup cave.
  • Crackers are sourced from one supplier who has been seen eating the inventory.

Item 2. Properties

The Issuer leases 23 shelves in Cellar 89. Management regards the cave as a material asset and the resident mouse as a related party.

Sector peers

Smoked