Floor / Washed-rind / LIMB
Limburger LIMB
104.71 ▼ 0.81% curds per wheel
- Open
- 105.57
- 4h range
- 103.64 to 107.36
- Market cap
- 6,745,528 wheels
- Sector
- Washed-rind
- Consensus
- Refrigerate
Price action
Curd Wire
Issuer news · UTCLimburger outperforms the board as quiche demand comes in above forecast
Limburger edges higher after cellar humidity prints at 94 percent
Limburger sweats after a wine-pairing study finds no correlation
Limburger gives back gains after the Ministry of Rind postpones lunch
Limburger crumbles as cracker inventories draw down
Limburger outperforms the board on thin cracker liquidity
Fundamentals
Form 10-Cheese · annual filing- Age
- 8 months
- Moisture
- 51%
- Rind
- Brine-washed. Aroma disclosed under Item 1A
- Provenance
- The Upper Curd Valley
Item 1. Business
Limburger ("the Issuer") has been aging in the Upper Curd Valley since 1938. The Issuer's principal activity is sitting still at a controlled temperature. Revenue is recognised at the moment of slicing. The Issuer has no subsidiaries apart from the crumbs.
Item 1A. Risk factors
- A warm afternoon could materially soften the balance sheet.
- Crackers are sourced from one supplier who has been seen eating the inventory.
- Wine pairings are recommended by management and have never been independently verified.
Item 2. Properties
The Issuer leases 13 shelves in Cellar 19. Management regards the cave as a material asset and the resident mouse as a related party.