Floor / Washed-rind / EPOI
Epoisses EPOI
116.78 ▼ 0.51% curds per wheel
- Open
- 117.38
- 4h range
- 116.22 to 118.38
- Market cap
- 8,935,751 wheels
- Sector
- Washed-rind
- Consensus
- Melt
Price action
Curd Wire
Issuer news · UTCEpoisses rallies as pizza season approaches
Cellar in the Grater Plateau reports record turning for Epoisses
Epoisses added to Cheddar 30 rebalancing watchlist
Epoisses trails the board on a strong reading from the Curd Purchasing Index
Epoisses catches a bid as cold storage costs creep higher
Epoisses outperforms the board on heavy volume from a wedding caterer
Fundamentals
Form 10-Cheese · annual filing- Age
- 31 months
- Moisture
- 39%
- Rind
- Brine-washed. Aroma disclosed under Item 1A
- Provenance
- The Grater Plateau
Item 1. Business
Epoisses ("the Issuer") has been aging in the Grater Plateau since 1921. The Issuer's principal activity is sitting still at a controlled temperature. Revenue is recognised at the moment of slicing. The Issuer has no subsidiaries apart from the crumbs.
Item 1A. Risk factors
- Competition from sliced bread remains intense.
- Holders may experience unexpected grating.
- Moisture levels are audited by a mouse who also holds a position.
Item 2. Properties
The Issuer leases 8 shelves in Cellar 2. Management regards the cave as a material asset and the resident mouse as a related party.